Warm up at the Hollybush

Food & Drink

At the Hollybush we have a range of cask ales; Doombar and Timothy Taylor as standard with a guest ale varying bi-weekly. The lagers on tap are: Carling, Coors, San Miguel, Peroni, Thatchers Gold, Aspalls and Guinness. We have a large choice of spirits available and a selection of wine and cocktails.

We offer a menu prepared and cooked in Tom's Kitchen, all menus are seasonal and we use local suppliers within 10 miles of the hollybush - everything we do is homemade and cooked to order by Tom

Ours steak are all 10 oz and are yummy! Just give them a try!

A photo posted by @innthehollybush on